Sunday, July 10, 2011

Bittara Appa (Egg Hoppers)

Ingredients
Batter (see above) eggs

Directions
Prepare the hopper mixture as above.
Heat the hopper pan, add 75 milliliters batter and tilt the pan slightly.
Crack an egg into the pan taking care not to break the yolk.
Cover and cook over a low flame till egg is cooked.

0 comments:

Post a Comment