Tuesday, April 3, 2012


Ingredients :
500g of flour
1/2 a scraped coconut
50g margarine
2 1/2 tsp salt
5 chop curry leaves
2 chop onion
1/2 tsp chilli peaces
1/2 pepper powder
4 chop green chilli

Directions :
put scraped coconut and flour into large bowl, and add curry leaves, onion, chilli peaces, pepper, green chilli,salt and mix for a Minuit. than add margarine and mix about 2 minute, than  add water little by little and mix well until it makes a whole dough (This takes about 4 minutes). than make small balls and flat it on a board in hand, (make it thin using hand). finally heat nonstick pan (rotti  kabala) and add rotti on to it and born both sides about 3 minutes.


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