Sunday, April 22, 2012

KANKUNG DEVIL

Ingredient : 
2tsp chopped ginger
2tsp chopped garlic
2tsp cilli peaces
2tbsp oil
3tbsp tomato sauce
4tbsp soya sauce
salt to taste
50g onion (cut to 1cm x 1cm)
30g chopped tomato
200g kankung (cut to 5 inches)



Directions :
heat oil in a pan and add ginger, garlic and fry to golden brown color, than add onion, and kankung and cook about 5 minute (keep green color in kankung), than add other all ingredients and mix well and cook 2 minute, row ready to serve.

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